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Eating Our Way Through France This Autumn- Four Favorite Meals in Paris

Save this for your next trip to Paris: Our Four Favorite  Meals this Fall Season There is obvioulsy so much to do and see (and eat) in Paris yet, there never seems to be enough time. We were in the city for a couple days before heading to Provence, and we certainly made our emphasis this trip on the meals. In the past, it's been art, site seeing, interior design but time we focused our attention on good food.  1. Le Bon George-  From start to finish this was a first-class experience. Everyone talks about the Steak Au Poivre in a creamy pepper sauce (and it was incrediblly delicious and surpassed our expectations with melt in your mouth bites) but I was so happy to hear the Chocolate Mousse was prepared with no cream or milk (as I'm lactose intolerant) and made with whipped egg whites. It was hard to believe and so creamy and light and even after a huge lunch, it did not overwhelm. I need to mention to Oeuf Mayonnaise as it was absolutely delectable, and like no other d...

Welcome to Nest by Tamara

Welcome to Nest by Tamara
Tamara Matthews Stephenson is the creative talent behind this journal dedicated to interior design, history and lifestyle inspiration. With a passion for design and a keen eye for aesthetics, she shares her expertise and insights. Tamara has established herself as a prominent figure in the world of interior design and her design philosophy is rooted in the idea that a well-designed home can elevate the quality of life. Beyond her writing, She is an interior designer and textile designer as the Creative Director and Owner of root cellar designs, LLC, an artisan line of textile and wallpaper. Connect with Tamara through email at rootcellardesings@gmail.com

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